MUHARTONO, RINALDI WASIS (2024) PENGARUH KUALITAS PRODUK, KETERSEDIAAN PRODUK DAN LABELISASI HALAL TERHADAP KEPUTUSAN PEMBELIAN PRODUK LOEMPIA BOOM DI KABUPATEN PURBALINGGA. S1 thesis, UNIVERSITAS MUHAMMADIYAH PURWOKERTO.

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Abstract

The type of research used is quantitative research to determine the
influence of product quality, product availability, and halal labeling on the
purchase decision of Loempia Boom products. The population in this study is the
people of Purbalingga who have made purchases of Loempia Boom, with a
sample size of 110 respondents. The data collection technique used in this
research is purposive sampling. The data analysis techniques used in this study are
descriptive statistical analysis, validity and reliability tests, classical assumption
tests (normality test, heteroscedasticity test, and multicollinearity test), multiple
linear regression analysis, model feasibility tests (coefficient of determination and
F test (Goodness of Fit Model)), and T test. The results of the analysis show that
product availability has a positive and significant effect on the purchase decision.
Meanwhile, product quality and halal labeling do not affect the purchase decision.

Dosen Pembimbing: HIDAYAH, ARINI | nidn0618047703
Item Type: Thesis (S1)
Uncontrolled Keywords: Product Quality, Product Availability, Halal Labeling, Purchase Decision
Subjects: H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen S1
Depositing User: Nur Hardiansyah
Date Deposited: 15 Nov 2024 00:40
Last Modified: 15 Nov 2024 00:40
URI: http://repository.ump.ac.id/id/eprint/17580

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