APRILIANNA, DHEA (2021) PENGARUH UKURAN PERUSAHAAN, PROFITABILITAS,LIKUIDITAS DAN STRUKTUR MODAL TERHADAP NILAI PERUSAHAAN (Studi Pada Perusahaan Food and Beverage Yang Terdaftar di Bursa Efek Indonesia Periode 2015-2019). Bachelor thesis, UNIVERSITAS MUHAMMADIYAH PURWOKERTO.

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Abstract

The purpose of this study is to analyze the effect of firm size, profitability, liquidity and capital structure on firm value. The research data used is secondary data. The total population used is 26 companies from all manufacturing companies that went public in the food and beverage sector for the 2015-2019 period. This sampling technique was carried out using a purposive sampling technique as many as 11 companies. Based on the results of the regression analysis, it is known that the effect of firm size, profitability, liquidity and capital structure simultaneously affects firm value. Partially, firm size has a positive and insignificant effect on firm value, profitability has a positive and significant effect on firm value, liquidity has a positive and insignificant effect on firm value and capital structure has a negative and insignificant effect on firm value.

Dosen Pembimbing:	DARMAWAN, AKHMAD | unspecified
Item Type:	Thesis (Bachelor)
Uncontrolled Keywords:	Firm Size, Profitability, Liquidity, Capital Structur
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management
Divisions:	Fakultas Ekonomi dan Bisnis > Manajemen S1
Depositing User:	wulan
Date Deposited:	12 May 2022 07:21
Last Modified:	11 Jun 2024 02:15
URI:	http://repository.ump.ac.id/id/eprint/11554

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