CEMARAN MIKROBA DALAM ES BERPERISA YANG DIJAJAKAN DI SEKOLAH DASAR NEGERI KECAMATAN PADAMARA KABUPATEN PURBALINGGA

ANDARA, HANDWIKA (2017) CEMARAN MIKROBA DALAM ES BERPERISA YANG DIJAJAKAN DI SEKOLAH DASAR NEGERI KECAMATAN PADAMARA KABUPATEN PURBALINGGA. Bachelor thesis, UNIVERSITAS MUHAMMADIYAH PURWOKERTO.

[img]
Preview
Text
COVER_HANDWIKA ANDARA_FARMASI'17.pdf

Download (1MB) | Preview
[img]
Preview
Text
BAB I_HANDWIKA ANDARA_FARMASI'17.pdf

Download (817kB) | Preview
[img]
Preview
Text
BAB II_HANDWIKA ANDARA_FARMASI'17.pdf

Download (838kB) | Preview
[img] Text
BAB III_HANDWIKA ANDARA_FARMASI'17.pdf
Restricted to Repository staff only

Download (836kB)
[img] Text
BAB IV_HANDWIKA ANDARA_FARMASI'17.pdf
Restricted to Repository staff only

Download (1MB)
[img] Text
BAB V_HANDWIKA ANDARA_FARMASI'17.pdf
Restricted to Repository staff only

Download (689kB)
[img]
Preview
Text
DAFTAR PUSTAKA_HANDWIKA ANDARA_FARMASI'17.pdf

Download (703kB) | Preview
[img] Text
LAMPIRAN_HANDWIKA ANDARA_FARMASI'17.pdf
Restricted to Repository staff only

Download (2MB)

Abstract

Water as the basic ingredient of flavored ice must conform the requirements of drinking water. The requirements are chemical, physical, microbiological, and radioactive. Flavored ice produced from unstandardized water is possibly increase the risk of microbial contamination. This study aims to determine whether flavored ice sold at Elementary School in Padamara, Purbalingga meet the standarts set in SNI 7388, 2009 on maximum limit of microbial contamination in foods. The sampling technique of this study used accidental sampling with 6 samples. The microbial contamination was analyzed using TPC (total plate count), MPN (most probably number) of coliform, and identification of Salmonella sp. The results show that 5 of 6 tested samples of flavored ice meet the standarts set in SNI 7388 2009 on maximum limit of microbial contamination in foods.

Item Type: Thesis (Bachelor)
Additional Information: Pembimbing: Dwi Hartanti, M. Farm., Apt.
Uncontrolled Keywords: Foodborn disease, flavored ice, ALT, APM, coliform, Salmonella sp
Subjects: R Medicine > RS Pharmacy and materia medica
Divisions: Fakultas Farmasi > Farmasi
Depositing User: Iin Hayuningtyas
Date Deposited: 06 Sep 2017 01:51
Last Modified: 06 Sep 2017 01:51
URI: http://repository.ump.ac.id/id/eprint/3801

Actions (login required)

View Item View Item