PERUBAHAN SIFAT KIMIA ULTISOL DAN RESPON TANAMAN CAISIN (Brassicca chinensis .L) PADA BEBERAPA DOSIS DAN CARA APLIKASI KOMPOS FERMENTASI

MAULANA, INDRA (2017) PERUBAHAN SIFAT KIMIA ULTISOL DAN RESPON TANAMAN CAISIN (Brassicca chinensis .L) PADA BEBERAPA DOSIS DAN CARA APLIKASI KOMPOS FERMENTASI. Bachelor thesis, UNIVERSITAS MUHAMMADIYAH PURWOKERTO.

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Abstract

This research aimed to know the changes of soil chemistry Ultisol and several dosages and the application techniques of fermentation compost for growth of caisin (Brassica chinensis .L). This research was implemented on June – September 2016 in Karangsoka village, Kembaran, Banyumas regency. This research used Randomized Completely Block Design (RCBD) with 3 repetitions. The treatments was a singular factor with 9 treatments; P0 = Control (whole unltiosl planting field), P1 = 6tons/ha of fermentation compost were spread, P2 = 6 tons/ha of fermentation compost were drowned, P3 = 7tons/ha of fermentation compost were spread, P4 = 7tons/ha of fermentation compost were drowned, P5 = 8tons/ha of fermentation compost were spread, P6 = 8tons/ha of fermentation compost were drowned, P7 = 9tons/ha of fermentation compost were spread, P8 = 9tons/ha of fermentation compost were drowned. The result showed that were aplication of fermentation compost give significant effect toward pH, P, K, base saturation, leaves area and dried root weight content, but give not significant to the content of N, Ca, Mg, KTK, Alumunium saturation, plants height, amount of leaves, fresh plant weight, fresh root weight

Item Type: Thesis (Bachelor)
Additional Information: Pembimbing: Ir. Aman Suyadi, MP. dan Anis Shofiyani, SP., MP
Uncontrolled Keywords: (Sifat Kimia Ultisol, Kompos Fermentasi, Caisin Varietas Dakota).(Soil Chemistry Ultisol, Fermentation Compost, Dakota Variety of Caisin)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Pertanian > Agroteknologi
Depositing User: Riski Wismana
Date Deposited: 11 Apr 2017 02:52
Last Modified: 11 Apr 2017 02:52
URI: http://repository.ump.ac.id/id/eprint/1496

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